Buckwheat Crepes

Buckwheat Crepes

Buckwheat Crepes


Serves 18

Details
  • Servings:   18
  • Calories:   85
  • Protein:   4g
  •  
  • Fiber:   1g
  • Sugar:   3g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   4g
  •  
  • Diet:   Balanced, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   pancake
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Cuisine
  • american
Ingredients
  • 2 cups (500ml) whole milk
  • 1 tablespoon sugar
  • 1/4 teaspoon sea salt
  • 3 tablespoons (45g) butter (salted or unsalted, melted)
  • 1/2 cup (70g) buckwheat flour
  • 3/4 cup (105g) all-purpose flour ((In France I use type 65), )
  • 3 large eggs
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