New Jersey Fattoush

Ingredients

• 1⁄2 medium onion, thinly sliced
• 1⁄2 cup rice wine vinegar
• 1⁄4 cup lime juice
• 2 tbsp. canola oil
• 2 tbsp. dried mint
• 2 Persian or Kirby cucumbers, halved lengthwise and sliced into ¼” pieces
• 1 head iceberg lettuce, chopped or torn into bite-size pieces
• 1 tomato, quartered and sliced into ¼” pieces
• 2 cups pita chips (such as Stacy’s), gently crushed
• Kosher salt and freshly ground black pepper, to taste

AI Chef 

Ask AI

Personal Notes 

Save Notes

Personal Tags 

Save Tag