Fried Green Tomato BLT

Ingredients

• 1/2 cup cornmeal
• 1/2 cup all-purpose flour
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1/8 teaspoon cayenne pepper
• 1 1/4 teaspoons kosher salt, divided
• 1/2 teaspoon black pepper, divided
• 1 cup buttermilk
• 3 dashes hot sauce
• Vegetable oil, for frying
• 1 to 2 large green tomatoes, ends removed, cut into 4 slices, each 1/2 inch thick
• 2 pieces green leaf lettuce
• 2 slices red tomato
• 1/2 ripe avocado, sliced
• 4 slices thick-cut bacon, cooked until crisp
• 2 tablespoons mayonnaise

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