Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung)
Stir-Fry Water Spinach With Shrimp Paste (Belacan Kangkung) is a side dish that serves 2. One serving
Happy Shrimp Stir Fry
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- chinese
Ingredients
- 2 teaspoons sugar
- 1/2 cup chicken or vegetable broth
- 3 tablespoons ketchup
- 1 teaspoon rice vinegar (or white vinegar)
- 1/2 teaspoon sesame oil
- 1 pound raw shrimp, deveined
- 2 teaspoons cornstarch
- 2 tablespoons canola, vegetable or peanut cooking oil
- 1 teaspoon grated fresh ginger
- 1-2 garlic cloves, finely minced
- 1 tablespoon finely sliced green onion
- Handful of shredded iceberg lettuce
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