Galouti Kebab Recipe | Galawati Kebab Recipe | Lucknowi Kebab Recipe

Ingredients

• 500 grams Mutton Mince (Lamb mince)
• 100 grams Mutton Fat
• 1 large Onion ( sliced)
• 3 tbsp Raw Papaya paste (with skins on)
• 3 tbsp Split Yellow Chana Dal
• 2 tbsp Cashews or Melon Seeds
• 3 no Green chillies
• 3 tbsp Coriander leaves (finely chopped)
• 2 tbsp Mint leaves (finely chopped)
• 1 tsp Chilli Powder
• 1/2 tsp Black pepper powder
• 1 no Egg
• 1 tsp Lemon Juice
• 2 tbsp Fresh Cream
• 1 tbsp Ginger Garlic paste
• 1/2 tsp Rose Water
• 1 tsp Kewra Water
• Salt to taste
• 3 tbsp Oil + for Shallow Frying
• 1 tsp Cumin Seeds
• 2 tsp Coriander seeds
• 3 no Green Cardamom
• 1 no Black Cardamom
• 2 no Cloves
• 1 piece Cinnamon
• 1/2 tsp Nutmeg powder
• 1 tsp Black Pepper
• 1 no Star Anise
• 2 Piece Black stone flower
• 1/4 tsp Saffron
• 1 no Mace
• 1 large Onion (thinly sliced)
• 3 tbsp Coriander leaves
• 1 tsp Chat masala powder
• 1 piece Lemon
• ½ tsp Red chilli powder
• Green Chutney (as needed)

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