Slow cooked vine tomatoes with garlic
Details
- Servings: 6
- Diet: Low-Carb, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- mediterranean
Ingredients
- 300g cherry vine tomatoes
- 1 or 2 small garlic bulbs, cut in half to expose the flesh
- 150ml olive oil
- crusty bread, to serve (optional)
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