The Blarney Burger
The recipe The Blarney Burger can be made in around 45 minutes. This recipe makes 4 servings with
The Crisper Whisperer: Jícama Black Bean and Corn Salad Recipe
Ingredients
- 1 clove garlic, smashed to a paste with a big pinch of salt
- Grated zest of 1 lime
- 3 tablespoons fresh lime juice
- 2 tablespoons orange juice
- 1/4 teaspoon cumin
- 1 big squirt of Sriracha sauce
- 2 tablespoons extra-virgin olive oil
- 1 cup corn kernels (frozen is fine), boiled until just tender and drained
- 1 red bell pepper, diced
- 1 can (15-ounce) black beans, drained and rinsed
- 1 cup peeled, diced jícama
- 1 avocado, diced
- 1/4 cup sliced scallions
- 1/4 cup chopped fresh cilantro
- Salt and pepper to taste
Instructions
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