Masaledar Bharva Bhindi
Ingredients
- 1 pound bhindi or okra
- 1 tablespoon olive oil
- pinch of asafetida (hing)
- 1/4 teaspoon cumin seeds
- 1/4 teaspoon ajwain seeds (Bishop's weed)
- 2 teaspoons coriander powder
- 1/4 teaspoon red chili powder
- 1/2 teaspoon turmeric powder
- 1/2 teaspoon salt
- 1/4 teaspoon dry mango posder (amateur)
- 1 tablespoon coriander leaves, finely chopped
Details
- Servings: 5
- Diet: Low-Fat, Low-Sodium
- Meal: lunch, dinner
- Dish: main course
Cuisine
- indian
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