Achari Bhindi

Ingredients

• 2-4 ounces vegetable or canola oil
• 1/4 Teaspoon cumin seeds
• 1/4 Teaspoon mustard seeds
• 1/4 Teaspoon fennel seeds
• 1/4 Teaspoon coriander seeds
• 1 medium-sized red onion, diced
• 1/2 Teaspoon turmeric
• 1/2 Teaspoon chili powder
• 1 Tablespoon achari masala powder
• 1 Pound fresh okra
• 1 medium-sized tomato, diced
• 2 Ounces ginger, sliced thinly or julienned
• Kosher salt, to taste
• Cilantro, for garnish

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