Pico De Gallo (Salsa Fresca)
Pico De Gallo (Salsa Fresca) is a gluten free, dairy free, paleolithic, and lacto ovo vegetarian
Gallo Pinto
Details
- Servings: 6
- Dish: main course
Cuisine
- south american
Ingredients
- 1 White onion
- 1 cup Brown rice
- 1 cup Cooked black beans
- 2 Cloves garlic, chopped
- 4 tablespoons Worcestershire sauce (vegetarian) or Salsa Lizano, if you can find it
- 1 tablespoon oil
- 1/4 cup Cilantro, chopped
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