Spring chicken in a pot

Spring chicken in a pot

Spring chicken in a pot


1 hour 5 minutes

Details
  • Servings:   4
  • Calories:   361
  • Protein:   34g
  •  
  • Fiber:   9g
  • Sugar:   7g
  • Carb Total:   24g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   12g
  •  
  • Diet:   High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • central europe
Ingredients
  • 1 tbsp olive oil
  • 1 onion, chopped
  • 500g boneless, skinless chicken thigh
  • 300g small new potato
  • 425ml low-salt vegetable stock (such as Kallo low-salt vegetable stock cubes)
  • 350g broccoli, cut into small florets
  • 350g spring green, shredded
  • 140g petits pois
  • bunch spring onion, sliced
  • 2 tbsp pesto
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