chicken marbella
If you want to add more gluten free and dairy free recipes to your recipe box, chicken marbella
Plum and Almond Trifle
Ingredients
- 6 trifle sponge cakes
- 2 tablespoons sweet sherry
- 21 ounces Plum (stoned and stewed)
- 2 cups ready-made Custard
- 1 cup cream (30% fat, lightly whipped)
- ½ cup sliced almonds
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