Making Pancakes recipes

Making Pancakes recipes

Making Pancakes recipes

By Martha Stewart
30 minutes

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Details
  • Servings:   5
  • Calories:   328
  • Protein:   10g
  •  
  • Fiber:   2g
  • Sugar:   9g
  • Carb Total:   42g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   pancake
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Cuisine
  • american
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Ingredients
  • 2 tablespoons sugar
  • 1 3/4 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1/2 teaspoon salt
  • 1 1/2 cups milk
  • 2 large eggs
  • 3 tablespoons vegetable oil, plus more for greasing griddle
Instructions

Making Pancakes recipes serves 5 original recipe by Martha Stewart.

View original preparation instructions

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