Barbara Kafkas Simplest Roast Chicken

Ingredients

• 1 5- to 6-pound chicken at room temperature, wing tips removed
• 1 lemon, halved
• 4 whole garlic cloves
• 4 tablespoons unsalted butter, optional
• 1 dash kosher salt, to taste
• 1 dash freshly ground black pepper, to taste
• 1 cup chicken stock, water, fruit juice, or wine for optional deglazing
• Optional: Potatoes or other vegetables for the pan, to prevent smoke and spattering (see Genius Tip below)

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