Easy 4 Ingredient Egg Bake

Easy 4-Ingredient Egg Bake

Easy 4-Ingredient Egg Bake


40 minutes

Details
  • Servings:   9
  • Calories:   206
  • Protein:   13g
  •  
  • Fiber:   1g
  • Sugar:   2g
  • Carb Total:   4g
  •  
  • Trans Fat:   1g
  • Saturated:   8g
  • Fat Total:   16g
  •  
  • Diet:   Low-Carb
  • Meal:   breakfast
  • Dish:   main course
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Cuisine
  • american
Ingredients
  • 1 whole Sheet Frozen Puff Pastry, Thawed
  • 11 Large Eggs
  • 3/4 c. Half-and-half
  • Salt And Pepper, to taste
  • 1 1/2 c. Shredded Cheese (any Variety)
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