Roasted Rosemary Potatoes

Roasted Rosemary Potatoes

Roasted Rosemary Potatoes

By PBS Food
Serves 4

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Details
  • Servings:   4
  • Calories:   130
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   1g
  • Carb Total:   20g
  •  
  • Trans Fat:   0g
  • Saturated:   1g
  • Fat Total:   4g
  •  
  • Dish:   starter
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Cuisine
  • american
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Ingredients
  • 1 tablespoon olive oil
  • 1 lb. small new potatoes halved
  • 6 cloves garlic (peeled)
  • 3 sprigs fresh rosemary
  • Coarse salt and ground pepper
Instructions

Roasted Rosemary Potatoes serves 4 original recipe by PBS Food.

View original preparation instructions

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