Meatballs with Tomato and Zucchini

Ingredients

• 2 tablespoons olive oil, plus more for frying
• 1 small onion, finely chopped
• Salt
• 1 clove garlic, finely chopped
• 3/4 cup chopped tomato (fresh or canned)
• 1/2 cup diced zucchini
• 1 pound ground chuck (85% lean)
• 1 pound ground veal
• 1/4 cup dry breadcrumbs
• 1/2 cup finely grated Parmesan
• 1 large egg, lightly beaten

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