Adzuki bean and roasted squash soup

Adzuki bean and roasted squash soup

Adzuki bean and roasted squash soup


Serves 4

Details
  • Servings:   4
  • Calories:   410
  • Protein:   12g
  •  
  • Fiber:   5g
  • Sugar:   8g
  • Carb Total:   66g
  •  
  • Trans Fat:   0g
  • Saturated:   2g
  • Fat Total:   11g
  •  
  • Dish:   soup
  • Show More
Cuisine
  • american
Ingredients
  • 1 cup dried adzuki beans, rinsed
  • 1 delicata squash
  • 4 cups chicken or vegetable stock
  • 1 small kohlrabi
  • 2 carrots
  • 1 onion
  • 2 cloves garlic
  • olive oil
  • 1 teaspoon fennel seeds
  • 1 teaspoon herbs de Provence
  • 1/4 teaspoon red pepper flakes
  • a few sprigs of fresh thyme
  • salt and pepper to tast
  • a drizzle of red wine vinegar
AI Coach 
Personal Notes 
Organization Tags 

Tags easily organize your Recipe Library

Suggested Recipes


Powered by Edamam