Kale Bruschetta
Kale Bruschettan is a dairy free, lacto ovo vegetarian, and vegan recipe with 1 servings. For
Garlic Tomato Toasts
Ingredients
- 1 small plum tomato, cut in half
- 1 small clove garlic, cut in half
- Kosher salt & coarsely ground pepper, to taste
- 2 slices whole-wheat country bread
- 1/2 teaspoon extra-virgin olive oil
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