Cherry Tomato Confit
Details
- Servings: 8
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 4 pounds cherry or heirloom cherry tomatoes
- 1 cup extra-virgin olive oil
- 2 teaspoons sea salt, or to taste
- 1/2 teaspoon sugar, optional
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