Ancient Grains Bread
The recipe Ancient Grains Bread can be made in roughly 45 minutes. This lacto ovo vegetarian recipe
Warm Couscous Salad With Salmon and Mustard Dill Dressing Recipe
Ingredients
- 2 (8-ounce) salmon filets, preferably wild
- Kosher salt and freshly ground black pepper
- 1/3 cup plus 2 tablespoons extra-virgin olive oil, divided
- 1 medium shallot, thinly sliced
- 6 ounces pearled couscous
- 3 cups homemade vegetable stock or store-bought low sodium vegetable broth
- 2 tablespoons Dijon mustard
- 2 tablespoons fresh juice from 1 lemon
- 1/2 cup picked dill, roughly chopped, plus more for garnish
- 1 1/2 cups spinach leaves, chopped in half if large, or left whole if baby
Instructions
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