Maple Balsamic Glazed Cod with Butternut Mash Roasted Brussels Sprouts

Maple-Balsamic Glazed Cod with Butternut Mash & Roasted Brussels Sprouts

Maple-Balsamic Glazed Cod with Butternut Mash & Roasted Brussels Sprouts

By hellofresh.com
40 minutes

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Details
  • Servings:   2
  • Calories:   350
  • Protein:   31g
  •  
  • Fiber:   8g
  • Sugar:   10g
  • Carb Total:   23g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   14g
  •  
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 10 ounce Cod Fillets
  • 8 ounce Brussels Sprouts
  • 8 ounce Butternut Squash
  • ¼ ounce Thyme
  • 1 ounce Sour Cream
  • 2 tablespoon Balsamic Vinegar
  • 4 teaspoon Olive Oil
  • 1 unit Maple Syrup
Instructions

Maple-Balsamic Glazed Cod with Butternut Mash & Roasted Brussels Sprouts serves 2 original recipe by hellofresh.com.

View original preparation instructions

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