Good Friday Fish Pie

Good Friday Fish Pie

Good Friday Fish Pie

By Cookpad Spain
Serves 10

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Details
  • Servings:   10
  • Calories:   305
  • Protein:   17g
  •  
  • Fiber:   3g
  • Sugar:   5g
  • Carb Total:   21g
  •  
  • Trans Fat:   1g
  • Saturated:   11g
  • Fat Total:   17g
  •  
  • Dish:   main course
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Cuisine
  • american
Comments
Ingredients
  • 450 grams cod or haddock fillets
  • 100 grams prawns
  • 600 ml milk
  • 40 grams butter
  • 40 grams plain flour
  • 3 tsp fresh chopped parsley
  • 900 grams potatoes
  • 100 ml cream or milk
  • 50 grams butter
  • 100 grams grated red cheese
Instructions

Good Friday Fish Pie serves 10 original recipe by Cookpad Spain.

View original preparation instructions

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