Savory Tomato Scones Recipe

Savory Tomato Scones Recipe

Savory Tomato Scones Recipe


40 minutes

Details
  • Servings:   8
  • Calories:   218
  • Protein:   7g
  •  
  • Fiber:   2g
  • Sugar:   4g
  • Carb Total:   28g
  •  
  • Trans Fat:   1g
  • Saturated:   6g
  • Fat Total:   9g
  •  
  • Diet:   Balanced
  • Meal:   breakfast
  • Dish:   biscuits and cookies
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Cuisine
  • american
Ingredients
  • 9 ounces (about 1 2/3 cups ) all purpose flour
  • 2 teaspoons sugar
  • 1 teaspoon salt
  • 1 tablespoon baking powder
  • 4 tablespoons cold butter
  • 2 ounces goat cheese (chevre)
  • 1/2 cup sun-dried tomatoes cut in 1/4-inch pieces
  • 1/2 cup milk
  • 1 large egg
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