Frittata
Frittata requires about 45 minutes from start to finish. One serving contains 582 calories,
Chorizo spinach tomato frittata
Details
- Servings: 3
- Dish: main course, egg
Cuisine
- italian
Ingredients
- 5 large eggs
- 60 grams chorizo, cut into 1 inch pieces
- 30 grams spinach, coarsely chopped
- 1 onion, julienned
- 1 tomato, sliced into 1/2 in. rounds
- 1 clove of garlic, minced
- 1/4 cup plain flour
- 50 grams grated Cheddar
- A few sun/oven-dried tomatoes (optional)
- Fresh basil leaves (for garnish)
- Freshly ground black pepper
- Salt
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