Spaghetti With Pesto Trapanese
Spaghetti With Pesto Trapanese is a lacto ovo vegetarian recipe with 6 servings. For $1.46
Spaghetti With Tomato Sauce recipes
Ingredients
- 1 14 ounce can of chopped tomatoes (I like San Marzano tomatoes)
- 1 teaspoon light brown sugar
- 2 garlic cloves
- 14 ounces spaghetti
- 10 fresh basil leaves
- 2 tablespoons olive oil
- salt
Details
- Servings: 4
- Diet: High-Fiber
- Meal: lunch, dinner
- Dish: condiments and sauces
Cuisine
- italian
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