Fried Tomato Hoagie

Name: Fried Tomato Hoagie
Ingredients: 1 cup flour; 2 eggs, lightly beaten; 1 cup bread crumbs Kosher salt and freshly ground black pepper, to taste; 4 tbsp. unsalted butter; 12 ½″-thick slices ripe tomato; 2 12″-long crusty Italian rolls with sesame seeds, halved crosswise; 2 cups shredded provolone; 1 17-oz. jar roasted red peppers, drained; 12 roasted long hot peppers; 2 tsp. dried oregano; Kosher salt and freshly ground black pepper, to taste; ½ cup mayonnaise