Dinner Tonight: Red Pepper Soup with Toasted Cumin Seeds

Dinner Tonight: Red Pepper Soup with Toasted Cumin Seeds

Dinner Tonight: Red Pepper Soup with Toasted Cumin Seeds


6 hours 46 minutes

Details
  • Servings:   4
  • Calories:   138
  • Protein:   3g
  •  
  • Fiber:   4g
  • Sugar:   5g
  • Carb Total:   9g
  •  
  • Trans Fat:   1g
  • Saturated:   1g
  • Fat Total:   9g
  •  
  • Dish:   soup
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Cuisine
  • indian
Ingredients
  • 2 tablespoons canola oil
  • 1 small red onion, chopped
  • 2 large garlic cloves, minced
  • 1 tablespoon garam masala
  • 1 teaspoon asafoetida (optional)
  • 1 teaspoon mustard seeds
  • 1 teaspoon plus 1 tablespoon cumin seeds, divided
  • 1 teaspoon spanish smoked paprika
  • 3 red bell peppers, stemmed, seeded, and sliced
  • 1/2 cup vegetable broth
  • 1/2 cup white wine
  • Salt and pepper
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