Janice Stapless Mac n Cheese

Ingredients

• 1 small red onion, diced
• 1 (16-ounce) package small pasta shells
• Salt and pepper, to taste
• 1 pinch garlic salt
• 1 tablespoon butter
• 1/4 cup brown sugar
• 3 (11-ounce) cans condensed cream of Cheddar cheese soup
• 2/3 cup shredded Havarti cheese
• 1/4 cup grated Parmesan cheese
• 1 1/3 cups shredded Cheddar cheese

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