Matzah Babka
Details
- Servings: 10
- Diet: Low-Sodium
- Meal: lunch, dinner
- Dish: desserts
Cuisine
- eastern europe
Ingredients
- 1 cup Walnuts, finely crushed
- 6 Eggs
- 1 1/4 cups Sugar
- 1 1/14 cups Matzah, crushed
- 2 teaspoons Tart Juice (ex. cherry)
- 1/2 teaspoon Vanilla Extract
- Powdered Sugar (optional)
Instructions
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