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Sunday Supper: Roast Duck with Honey Ginger Glaze
Details
- Servings: 4
- Diet: Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 1 whole duck, 4 to 5 pounds
- Kosher salt
- Cracked black pepper
- 1/4 cup honey
- 1 teaspoon finely grated fresh ginger
Instructions
Sunday Supper: Roast Duck with Honey Ginger Glaze serves 4 original recipe by Serious Eats.
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