Cheese and Leek Strata
Need a lacto ovo vegetarian main course? Cheese and Leek Strata could be an amazing recipe to
Sunday Supper: Beef Onion and Porter Stew
Details
- Servings: 4
- Dish: main course
Cuisine
- french
Ingredients
- 1 1/2 -2 pounds of beef stew meat
- Kosher salt and cracked black pepper
- Vegetable oil
- 2 tablespoons butter
- 2 onions, chopped
- 4-6 shallots, chopped
- 1 small bunch thyme
- 1 1/2 cups porter
- 3-5 cups beef stock
- Chopped parsley (to garnish)
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