Air Fryer Croissant Breakfast Sandwiches
Ingredients
- 3 large croissants, cut open
- 6 pieces thick cut bacon, cut in half
- 1 Cup Colby Jack Cheese, Shredded and divided
- 6 eggs
- 2 Tbsp Heavy Cream (or Milk)
- 2 Tbsp butter, Unsalted and Melted
- Salt, to taste
- Pepper, to taste
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