Beef Cutlets

Beef Cutlets

Beef Cutlets

By Cookpad Spain
20 minutes

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Details
  • Servings:   8
  • Calories:   321
  • Protein:   16g
  •  
  • Fiber:   2g
  • Sugar:   2g
  • Carb Total:   12g
  •  
  • Trans Fat:   1g
  • Saturated:   3g
  • Fat Total:   24g
  •  
  • Diet:   Low-Carb
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • indian
Comments
Ingredients
  • 500 gms beef diced
  • 1 onion chopped fine
  • 1 potato boiled and mashed
  • 1 tsp garlic paste
  • 1 tsp ginger paste
  • 2 chillies chopped fine
  • 1 tsp garam masala
  • to taste Salt pepper and
  • 1 cup panko breadcrumbs
  • 1 egg
  • to fry Oil
Instructions

Beef Cutlets serves 8 original recipe by Cookpad Spain.

View original preparation instructions

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