The Big Tzimmes for Passover

Ingredients

• 4 to 6 carrots
• 4 sweet potatoes (about 2 pounds)
• 2 tablespoons unsalted butter
• 1 cup bite-size pitted dates (about 6 ounces)
• 1 cup dried apricots (about 5 ounces)
• 1 medium apple, sliced (optional)
• 1/2 cup dried Michigan-style cherries (optional)
• 1/4 cup fresh orange juice (processed with the rind)
• 1/4 cup maple syrup
• 2 tablespoons fresh lemon juice
• 1 tablespoon brown sugar
• 1 teaspoon ground cinnamon
• 1/4 cup chopped parsley
• 1/2 teaspoon kosher salt

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