Ingredients
- 1/2 cup fine bulgur wheat
- 2 cups firm Roma tomatoes (finely chopped)
- Salt to taste
- Black pepper to taste
- 4 Persian cucumbers (peeled and finely chopped)
- 3 green onions (white and green parts, finely chopped)
- 1/4 cup extra virgin olive oil
- 1/4 cup lime juice (freshly squeezed)
- 3 bunches parsley (with stems removed, washed and dried, very finely chopped)
- 1 small bunch (about 10-12 leaves fresh mint leaves , with stems removed, washed and dried, finely chopped)
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