Ingredients
- For the cocktail:
- 1 1/2 ounces Tito’s Handmade Vodka
- 1 ounce pear and ginger syrup
- 1/2 ounce pear juice
- 1/2 ounce freshly squeezed lemon juice
- Prosecco, for topping
- Candied ginger, for garnish (optional)
- For the pear and ginger syrup:
- 1 cup pear juice
- 1/2 cup granulated sugar
- 1 (4-inch) piece fresh ginger, peeled and thinly sliced
Personal Notes
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