Gnocchi and Wilted Spinach Salad
Gnocchi and Wilted Spinach Salad could be just the dairy free recipe you've been looking for.
Wilted Spinach with Nutmeg Butter
Details
- Servings: 8
- Diet: High-Fiber, Low-Carb
- Meal: lunch, dinner
- Dish: main course
Cuisine
- american
Ingredients
- 4 pounds flat-leaf spinach (about 8 bunches), coarse stems discarded
- 5 tablespoons unsalted butter
- 1 1/2 teaspoons grated nutmeg
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