Blackened Corn
Ingredients
- 8 corn on the cob, corn cut off the cob (about 6 ½ cups total)
- 2 tablespoons olive oil
- 1 teaspoon smoked paprika
- ½ teaspoon onion powder
- ½ teaspoon garlic powder
- ½ teaspoon dried basil
- ½ teaspoon dried oregano
- ½ teaspoon dried thyme
- ½ teaspoon kosher salt
- ¼ teaspoon black pepper
- ¼ teaspoon cayenne pepper (plus more to taste if you like extra spice)
- fresh parsley or cilantro, for garnish
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