Sfenj Deep Fried Moroccan Doughnuts

Sfenj - Deep Fried Moroccan Doughnuts

Sfenj - Deep Fried Moroccan Doughnuts


50 minutes

Details
  • Servings:   12
  • Diet:   Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   biscuits and cookies
Cuisine
  • middle eastern
Ingredients
  • 4 tablespoons warm water
  • 2 tablespoons sugar
  • 1⁄2 teaspoon salt
  • 1 tablespoon dry active yeast
  • 3 cups flour
  • 2 tablespoons flour
  • 1 cup warm water
  • oil (for frying)
  • coarse sugar (optional)
  • powdered sugar (optional)
  • honey (optional)
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