Nikumiso Dengaku Stuffed Eggplant

Nikumiso Dengaku (Stuffed Eggplant)

Nikumiso Dengaku (Stuffed Eggplant)

By PBS Food
Serves 2

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Details
  • Servings:   2
  • Calories:   513
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • japanese
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Ingredients
  • 2 medium-sized eggplants
  • 2 tablespoons hatcho miso (black miso)
  • 2 tablespoons mirin
  • 1 tablespoon sake
  • 1 tablespoon sugar
  • .4 ounces (12 grams) ginger, minced
  • 7 ounces (200 grams) ground pork
  • 1 teaspoon vegetable oil
  • 1 scallion, minced
Instructions

Nikumiso Dengaku (Stuffed Eggplant) serves 2 original recipe by PBS Food.

View original preparation instructions

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