Avocado chocolate truffles
Need a gluten free, dairy free, lacto ovo vegetarian, and vegan side dish? Avocado chocolate truffles
Vanilla Cardamom Cranberry Sauce
Ingredients
- 24 oz. fresh cranberries
- 450 g (2¼ cups) granulated sugar
- 420 ml (1¾ cups) freshly squeezed orange juice
- zest from 2 large oranges
- 1 vanilla bean, scraped
- 1 tsp. cardamom (feel free to add more to taste)
- ½ tsp. ground cloves (optional)
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