No-Cook Cranberry Salad
If you have around 45 minutes to spend in the kitchen, No-Cook Cranberry Salad might be a spectacular
Cook the Book: Georgia Peach Cobbler
Details
- Servings: 10
- Dish: desserts
Cuisine
- american
Ingredients
- 2 pounds fresh fruit or 1 (16-ounce) can sliced peaches in heavy syrup, undrained
- 1 cup plus 3/4 teaspoon sugar
- 1 teaspoon freshly squeezed lemon juice
- 1/4 teaspoon ground cinnamon
- 1/8 teaspoon ground nutmeg
- 1 teaspoon pure vanilla extract
- 2 teaspoons cornstarch
- 8 tablespoons (1 stick) salted butter, cut into small pieces
- 1/2 cup shortening
- 3/4 teaspoon salt
- 1 3/4 cups all-purpose flour
- 1/3 cup ice water (with crushed ice)
- 2 tablespoons (1/4 stick) unsalted butter, melted
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