Sweet Tomato and Peach Cobbler

Ingredients

• For the tomatoes and peaches
• 8 large plum tomatoes
• 6 large yellow peaches
• 3 tablespoons butter
• 1/2 cup granulated sugar
• 1 tablespoon plus 1 teaspoon cornstarch
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon ground cayenne pepper
• For the biscuit topping
• 1 1/3 cups AP flour
• 3 tablespoons granulated sugar plus one extra tablespoon for sprinkling
• 1 1/2 teaspoons baking powder
• 1/2 teaspoon baking soda
• 1/4 teaspoon ground cinnamon
• 1/4 cup (1/2 stick) butter
• 2/3 cup buttermilk
• The tomato- peach mixture

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