Roasted Peppers, Spinach & Feta Pizza
Roasted Peppers, Spinach & Feta Pizzan is a lacto ovo vegetarian main course. This recipe makes
Grilled Watermelon on Flatbread Pizza
Details
- Servings: 4
- Diet: Balanced
- Meal: lunch, dinner
- Dish: main course
Cuisine
- italian
Ingredients
- 1 pound pre-made pizza dough
- 8 ounces watermelon, seeded and cut into 1 ½-inch thick pieces
- 2 tablespoons balsamic vinaigrette
- 2 cups baby arugula
- 1/2 cup feta cheese, crumbled
- 2 ounces prosciutto, pulled into small pieces
- 1 pinch kosher salt
- 1 pinch fresh ground black pepper
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