Crunchy baked tomato onion gratin

Crunchy baked tomato & onion gratin

Crunchy baked tomato & onion gratin


1 hour 45 minutes

Details
  • Servings:   6
  • Calories:   203
  • Diet:   High-Fiber, Low-Sodium
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • french
Ingredients
  • 3 onion, thinly sliced
  • 3 garlic clove, thinly sliced
  • 4 tbsp olive oil
  • 1.2kg mixed tomato, from really big to cherry
  • 8 thyme or oregano sprigs, or a mixture, stripped, plus a few more
  • 1 tbsp golden caster sugar
  • 50-85g fresh white breadcrumbs - if you've got a crust, use this so the crumbs are nice and golden
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