The Scotch Egg
The Scotch Egg takes around 45 minutes from beginning to end. Watching your figure? This dairy
The Best Tomato Sauce
Ingredients
- 1 28 oz. can of whole tomatoes
- 1 stick salted butter
- 1 onion, cut up into 4 pieces
- 1/4 teaspoon sugar
- 1 parmesan rind
- 1/8 teaspoon cayenne
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