Ingredients
- 175g/6oz light brown sugar
- 150ml/5fl oz white wine vinegar
- 1 shallot, peeled, finely chopped
- 1 garlic clove, peeled, finely chopped
- 2cm/¾in piece fresh root ginger, peeled, finely grated
- 1 red chilli, finely chopped
- 125g/4½oz sultanas
- 600g/1lb 5oz green tomatoes, quartered
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