Cowboy Cornbread Casserole
Ingredients
- 1 pound Ground Beef (browned)
- 2 teaspoons Chopped Garlic
- 1 cup Frozen Corn
- 1 4 ounces Diced Tomatoes (1 can)
- 1 teaspoon Chili Powder
- 1 teaspoon Cumin
- 1 teaspoon Oregano
- 1 teaspoon Garlic Powder
- 1 teaspoon Salt
- 1 teaspoon Paprika
- 3/4 cup Water
- 1 cup Shredded Taco Cheese (Monterey Jack/Cheddar)
- 1 1/4 cups Flour
- 3/4 cup Cornmeal
- 1/4 cup Sugar
- 2 teaspoons Baking Powder
- 1/2 teaspoon Salt
- 1 Egg (beaten)
- 1/4 Canola Oil
- 1 cup Milk
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