Marinated Baby Artichokes with Dill and Fresh Ginger

Marinated Baby Artichokes with Dill and Fresh Ginger

Marinated Baby Artichokes with Dill and Fresh Ginger


45 minutes

Details
  • Servings:   4
  • Calories:   605
  • Protein:   26g
  •  
  • Fiber:   42g
  • Sugar:   9g
  • Carb Total:   42g
  •  
  • Trans Fat:   0g
  • Saturated:   5g
  • Fat Total:   29g
  •  
  • Diet:   Balanced, High-Fiber
  • Meal:   lunch, dinner
  • Dish:   main course
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Cuisine
  • mediterranean
Ingredients
  • 1 whole lemon
  • 1 tbsp. fresh lemon juice
  • 20 baby artichokes
  • salt
  • ½ c. extra-virgin olive oil
  • 4 clove garlic
  • 2 tbsp. capers
  • 2 tbsp. chopped dill
  • 1 tbsp. finely grated fresh ginger
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